Recipes
BREAKFAST:
Blueberry Cornmeal Pancakes
Pumpkin Apple Streusel Muffins
SALADS:
Kale Salad with Avocado, Apricots & Almonds
SIDES:
Cilantro Lime Slaw
Cranberry Apple and Cornbread Stuffing
Roasted Lemon Garlic Cauliflower
SOUPS:
Chicken Noodle Soup
Chicken, White Bean & Kale Stew
Enchilada Soup
Lentil Soup
PASTAS:
Fettuccine with Asparagus, Peas & Bacon
MEAT:
Pork Crown Roast
FISH:
Salmon with Roasted Tomatoes
DESSERTS:
Blackberry and Lime Sorbet
Brown Butter Brownies
Caramel Popcorn
Chocolate Buttercream
Nutella Brownies
Oatmeal Cream Pies
Vanilla Wafers
OTHER:
Nutella Coffee Creamer